Italian Rum Punch Olive Garden Recipe


This Italian Rum Punch Olive Garden Recipe is a refreshing and flavorful way to enjoy a summertime cocktail. Made with white rum, fresh lemon juice, and a touch of sweetness from simple syrup, this punch is perfect for sipping on a hot day.

A splash of club soda gives it a light and bubbly finish, while a garnish of fresh mint leaves adds a touch of elegance. Whether you’re entertaining guests or simply looking to enjoy a refreshing drink, this Italian Rum Punch is sure to please.

Combine all ingredients in a punch bowl.

Combine all ingredients in a punch bowl. This punch is made with dark rum, lemon juice, and sugar, and is garnished with orange slices and maraschino cherries.

Stir well and serve over ice.

Assuming you would like an explanation for the subheading “Stir well and serve over ice”: When making a rum punch, it is important to stir the mixture well so that all of the ingredients are evenly distributed. Once the punch is mixed, it can be served over ice for a refreshing drink.

Garnish with orange slices and maraschino cherries

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If you’re looking to spice up your next party with a delicious punch, look no further than this recipe for Italian Rum Punch from Olive Garden.

Made with a tantalizing combination of white rum, Prosecco, orange juice, and grenadine, this punch is sure to be a hit with your guests.

For an extra touch of flair, garnish the punch with orange slices and maraschino cherries. So what are you waiting for? Get the party started with this delicious punch recipe!

Conclusion

This is a great recipe for a party because it makes a lot and is very easy to make. The punch is refreshing and has a good balance of sweet and tart flavours.

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